Tag Archives: Vegetarian

Summer Abundance

At this time of year in Seattle, home gardeners are usually wondering what to do with all of their extra zucchini. Unfortunately, from what I have heard from all of my friends with gardens, the zucchini has not come into full swing this year due to our cold summer. When it does, you can be prepared with this recipe. Continue reading

Let’s Pretend It’s Summer in Seattle

Seattleites make the best of our weather and don’t always wait for the sun to shine to get outside and enjoy summer. According to local wisdom, summer starts July 5. We still plan Fourth of July gatherings, even when it’s 60 degrees out.

I prepared this Watermelon Salad for two different parties on this year’s Fourth of July weekend.  Continue reading